Campo DC | Valor | Lengua/Idioma |
dc.contributor.author | Ramos-Garcia, Víctor Manuel | - |
dc.contributor.author | López Leyva, Josué Arón | - |
dc.contributor.author | Balderrama Carmona, Ana Paola | - |
dc.contributor.author | Ochoa Vázquez, Ivan | - |
dc.contributor.author | García Ochoa, Juan José | - |
dc.contributor.author | Espinoza Espino, Manuel de Jesús | - |
dc.date.accessioned | 2024-10-04T19:18:33Z | - |
dc.date.available | 2024-10-04T19:18:33Z | - |
dc.date.created | 2024-06 | - |
dc.date.issued | 2024-07 | - |
dc.identifier.uri | https://repositorio.cetys.mx/handle/60000/1836 | - |
dc.description.abstract | Abstract: The occupational health and safety of agricultural workers is a topic that has a direct impact
on the agricultural sector worldwide. For this reason, investigations into ergonomic factors are
relevant to the health and safety of agricultural workers. In this study, nine variables of the physical–
ergonomic dimension were analyzed to determine which factors represent occupational risks for
agricultural workers in Mayo Valley, Mexico. A sample of 200 people was considered. The sample
was separated by gender and divided into groups according to age. A closed-ended survey was
developed and validated to assess physical ergonomics variables using a five-level Likert scale. Using
Principal Component Analysis, it was found that there are physical ergonomic variables that affect
male agricultural workers more than female workers (the risk of carrying heavy objects, PE3, and the
risk of performing repetitive movements, PE4). It was also found that certain physical ergonomic
variables are not perceived as hazardous by agricultural workers (the risk of using inappropriate
materials, PE9). In addition, various research findings are discussed to determine the implications
and recommendations for improving the occupational health and safety of agricultural workers in
Mayo Valley, Mexico. | es_ES |
dc.description.sponsorship | MDPI | es_ES |
dc.language.iso | en_US | es_ES |
dc.relation.ispartofseries | 10;núm. 3 | - |
dc.rights | Atribución-NoComercial-CompartirIgual 2.5 México | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/2.5/mx/ | * |
dc.subject | risk factors | es_ES |
dc.subject | physical ergonomics | es_ES |
dc.subject | agricultural workers | es_ES |
dc.subject | principal component analysis | es_ES |
dc.subject | occupational health | es_ES |
dc.title | An Analysis of Occupational Hazards Based on the Physical Ergonomics Dimension to Improve the Occupational Health of Agricultural Workers: The Case in Mayo Valley, Mexico | es_ES |
dc.title.alternative | MDPI | es_ES |
dc.type | Article | es_ES |
dc.description.url | https://www.mdpi.com/2313-576X/10/3/61 | es_ES |
dc.format.page | P. 61 | es_ES |
dc.identifier.doi | https://doi.org/10.3390/safety10030061 | - |
dc.identifier.indexacion | SCOPUS | es_ES |
dc.subject.sede | Campus Ensenada | es_ES |
Aparece en las colecciones: | Artículos de Revistas
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